Friday, December 14, 2012

Buttering You Up for the Holidays!

Gather 'round the newborn king, friends!

Come in a bit closer to witness a true miracle of mankind!
Swathed in a soft cloth and bathing the room in golden light, this really must be the grace of god...



Yes...It's hot buttered rye!!!!

And that was the gospel according to Tiki T!

There has to be an adjective that adequately captures the mouth feel of cream whipped
to near-butter colliding with ultra-boozy hot rye. But if this adjective exists, I haven't heard it. Perhaps something translates from ancient Aramaic, but who has time for that??
It's XXX-mas and I have drinking to do!

-1 cup heavy cream
-touch of high grade maple syrup
-1/4 cup of rye whisky
-6 tablespoons hot hot water
-1 tablespoon of ginger liquor
-sprinkle of nutmeg

Whip up your cream and maple until it's almost butter and pop it in the fridge.
Combine the rest of your ingredients in a tall glass mug, stir it gently.
Top the hot cocktail with a dollop of the cold cream and nutmeg.
Just a little something to wet your wassle, I hope!
More holiday cocktails to come, so stay tight friends!

XO,
Tiki T.



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